Timmermans Supper Club 29.5.14
Starting at 6pm, enjoy a delicious 2 course meal followed by a gardening talk or demonstration from local gardening personality Stuart Dixon or a visiting guest speaker, with time afterwards to shop and take advantage of special offers exclusive to the Gardening Supper Club. See the noticeboard at the garden centre or ‘what’s on’ page on our website or facebook page for details of this month’s menu, talk and exclusive offers.
Please find attached the booking form that needs to be completed and returned.
The menu for this month is as follows:-
Main Course
Option A – Pork Dijonnaise: in a creamy dijon & green peppercorn sauce
Option B – Coq Au Vin: Chicken in red wine, onion, mushroom & bacon sauce
* Both Served with creamed potatoes & mixed seasonal veg
Vegetarian – Roasted vegetable, pesto & goats cheese tart with rocket salad
Dessert
Option A – Cold lemon souffle with shortbread biscuit
Option B – Warm chocolate brownie, raspberry coulis & whipped cream
If you require any more information do not hesitate to contact us on either, , or give us a call on 0115 966 4033.