Timmermans Supper Club 26.6.2014
Starting at 6pm, enjoy a delicious 2 course meal followed by a talk from Helen Crowfoot who is a National trust speaker about wartime kitchen gardens. Then have time afterwards to shop and take advantage of special offers exclusive to the Gardening Supper Club. See the noticeboard at the garden centre or ‘what’s on’ page on our website or facebook page for details of this month’s menu, talk and exclusive offers.
Please find attached the booking form that needs to be completed and returned.
The menu for this month is as follows:-
Main Course
Option A – Chicken, Gammon & Asparagus Pie
Option B – Pork Casserole with Orange, Olives, Sundried tomatoes and Bay
* Both Served with new potatoes & fresh vegetables
Vegetarian – Stuffed Italian Peppers served with a rocket and parmesan salad
Dessert
Option A – Strawberry Cheesecake
Option B – Summer fruits crumble served warm with cream
If you require any more information do not hesitate to contact us on either, , or give us a call on 0115 966 4033.